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Château Pedesclaux 2017: A Contemporary Take on Pauillac

  • Feb 26
  • 3 min read

I hunt down value wines with soul, the kind that tell stories, spark debates, and challenge your assumptions about what good and "affordable" can taste like. The deal: Hong Kong prices with free delivery in urban areas. Six-bottle minimum. Ready to explore? WhatsApp 852 66236746 or email cf.lau@dunndunn.hkKevin K Tang



Pedesclaux 2017 is anchored by Cabernet Sauvignon, with 25% Merlot and a hint of Petit Verdot lending their voices to the blend. The mission is unmistakable: to create a wine that discloses layers with every sip. With 13% alcohol, the wine is medium-bodied, with polished tannins and bright acidity, making it inviting and easy to enjoy.


The 2017 vintage, then, was far from straightforward for Bordeaux. Heavy spring frosts swept through the region, reducing yields and forcing estates to exercise careful selection in the vineyard. Later, bouts of rain during the growing season challenged ripening and heightened concerns over rot, while a cool summer and mild, dry September helped rescue the harvest. These conditions have shaped Pedesclaux 2017 into a wine that opens with easy-to-understand black fruit, subtle cedar and spice, and a bouquet (yes, not nose but bouquet after all those bottle years) that swirls together violets, graphite, minerals, and the natural scent of rain-drenched soil, all woven into a classic Pauillac allure.


Pauillac power? No, but it enthrals with a silky, refined texture, lively acidity, and a smoothness that sets it apart from its peers. I intended this view as a praise.


A good wine is a good wine. Great Crus do not need to intimidate to impress. The 2017 vintage brought challenges to Bordeaux, with severe spring frosts that reduced yields and heavy rain that threatened flowering and ripening. These weather events underscored the importance of careful selection and attentive vineyard management. Despite these hurdles, Pedesclaux produced a wine in 2017 that balances concentration and freshness.


The score is relatively high at the 93-level. Critics noted the elegance and precise expression of Château Pedesclaux 2017 (Decanter 93, Anson). Critics also highlight its vibrant aromas of cassis, blackberry, perfume, and subtle cedar. The palate is medium to full-bodied with fine, silky tannins, lively freshness, and a balanced, persistent, textural twist(Wine Advocate 91). Overall, it shows finesse, poise, and notable balance(JS 93).


Traditionally, 5th Growth Pauillac wines are built for the ages: structured, tannic, and layered with brooding fruit, earth, and mineral depth. Pedesclaux, however, offers a fresher perspective. While its counterparts command high prices on reputation alone, Pedesclaux delivers standout value, matching quality with the best. These estates are the bedrock of Bordeaux tradition, their stories woven into the region’s fabric.  Allow it another two years or so, and its brilliance will merely deepen.


Yet Pedesclaux 2017, though sharing its 5th 1855 rank, forges its own identity as a modern Pauillac, marrying expert winemaking with approachability. By modern, I mean stainless-steel fermentation, with 16 months' ageing in 50% new oak to highlight fruit. With an emphasis on vineyard innovation and perhaps the influence of younger vines or distinctive soils, Pedesclaux stands out. Ultimately, the choice is yours: if you enjoy cellaring wines and savouring their gradual transformation, classic 5th Growth Pauillac delivers unrivalled depth. But for those eager to enjoy a beautifully made Pauillac in its youth, Pedesclaux 2017 is a strong choice.

This article was originally created by Dunn Dunn Plus and assisted by AI editors.


 
 
 

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