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Château Olivier Rouge 2013: A Critical and Objective Appraisal

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(AI photo).


Château Olivier Rouge 2013 shows a medium ruby hue with garnet highlights. Aromas of red currant and black cherry mingle with cedar and fresh tobacco. The palate is balanced and elegant, with bright acidity supporting red berry, plum, and graphite notes. Fine-grained tannins frame a savoury, moderately long finish. Critics have consistently recognised its subtlety and finesse, with Wine Enthusiast highlighting the wine’s freshness and texture, while Decanter and James Suckling praise its classical structure and poise despite the challenges of the vintage.


The 2013 blend consists of roughly 50% Cabernet Sauvignon, 45% Merlot, and 5% Petit Verdot, though proportions may vary slightly.


Matured for 12–14 months in French oak (about one-third new), the wine gains subtle spice and structure without overpowering the fruit.

Recent scores reinforce this impression: 91 points from Wine Enthusiast and 90 from both James Suckling and Decanter. At 13% ABV, the wine’s medium body matches both critical expectation and the vintage’s style.


As of July 2026, Wine-Searcher lists Château Olivier Rouge 2013 in Hong Kong at HK$260–280 per bottle. Your price of HK$235 is notably below the current market average.


This profile consolidates professional tasting notes, published scores, and market data from reputable sources to provide an impartial perspective on the 2013 vintage.

 
 
 

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